My first batch of homemade yoghurt.....huge success...didn't know that making yoghurt was this simple...Just boiled up the 7 little jars in the boiler......mixed the organic long life milk (must be long life as this has been heat treated to 91c)........with Acidophilus Biphidus culture.....added a few tablespoons of full cream milk powder...only added if you like thick yoghurt.....mix and pour into the sterilised jars...into the yoghurt maker for 6 hours and voila.....beautiful creamy pot set yoghurt...easy and economical.....
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Boil jars to sterilise, mix milk and culture |
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Into the jars and then into the yoghurt maker for 6 hours. |
Have also been into the juicing.......so far only doing carrot, apple and a bit of kale.....tastes great but need to get a bit more adventurous with the ingredients....would like to do all green juices but they take a bit of getting used to .....will continue bit by bit and see how it goes....good news is the girls love the scraps that are left behind in the juicer......they peck away happily, so it's a win win.....everybody's happy
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Prepare vegies and fruit and into the juicer....goodness in a glass... |
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The chooks love the remains from the juicer......the girls eat it all ....no waste...fantastic |
The joy I get from making things myself, trying to avoid waste, and making healthy and nutritious things to eat and drink is amazing.....it really is the simple things that make life great.....it inspires me to think there is so much more I can do.....Life is what you make it....and I am determined to do whatever I can to reduce my impact on the planet, cook from scratch, live well and laugh often....PS: happy birthday to my man.
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